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[DOWNLOAD] "Cold-adapted Yeasts" by Pietro Buzzini & Rosa Margesin * eBook PDF Kindle ePub Free

Cold-adapted Yeasts

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eBook details

  • Title: Cold-adapted Yeasts
  • Author : Pietro Buzzini & Rosa Margesin
  • Release Date : January 07, 2013
  • Genre: Biology,Books,Science & Nature,Life Sciences,
  • Pages : * pages
  • Size : 5869 KB

Description

Yeasts are a versatile group of eukaryotic microorganisms, exhibiting heterogeneous nutritional profiles and an extraordinary ability to survive in a wide range of natural and man-associated ecosystems, including cold habitats. Cold-adapted yeasts inhabit numerous low-temperature environments where they are subjected to seasonal or permanent cold conditions. Hence, they have evolved a number of adaptation strategies with regard to growth and reproduction, metabolic activities, survival and protection. Due to their distinctive ability to thrive successfully at low and even subzero temperatures, cold-adapted yeasts are increasingly attracting attention in basic science and industry for their enormous biotechnological potential.

This book presents our current understanding of the diversity and ecology of cold-adapted yeasts in worldwide cold ecosystems, their adaptation strategies, and their biotechnological significance. Special emphasis is placed on the exploitation of cold-adapted yeasts as a source of cold-active enzymes and biopolymers, as well as their benefits for food microbiology, bioremediation and biocontrol. Further, aspects of food biodeterioration are considered.


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